Regular Menu

Appetizers

  • Garlic Bread Napoli

    5

    Italian bread slices baked with roasted garlic butter and provolone cheese.

  • Bruschetta

    6

    Classic Italian recipe of diced roma tomatoes, onion and fresh basil ribbons on grilled Italian bread, drizzled with olive oil and balsamic vinegar.

  • Caprese Bites

    7

    Sliced roma tomatoes topped with fresh mozzarella and fresh basil ribbons, drizzled with olive oil and balsamic vinaigrette.

Salads

  • Caesar Salad

    8

    Crisp hearts of romaine tossed in our housemade Caesar dressing and topped with homemade croutons, shaved Parmigiano Reggiano and lemon zest.

  • Chicken Caesar

    10

    Crisp hearts of romaine tossed in our housemade Caesar dressing and topped with grilled slices of chicken breast, homemade croutons, shaved Parmigiano Reggiano and lemon zest.

Sandwiches

  • Al's Philly Cheesesteak

    8

    Sirloin beef topped with fried onions and a blend of cheddar and colby cheeses, served on an Italian roll.

  • Calozzi's Pizza Steak

    8

    Sirloin beef topped with Calozzi's pizza sauce and mozzarella cheese on an Italian roll.

  • The Hustler

    9

    Belltown Billiards classic of marinated chicken breast, grilled and topped with thinly sliced pan-fried prosciutto, roasted red peppers and provolone cheese, on grilled multi-grained bread.

  • The Meatball

    9

    Grandma Calozzi’s Italian meatballs and her family recipe marinara sauce, with provolone on an Italian roll.

Pizzas

Our pizzas are hand tossed, topped with Calozzi’s housemade pizza sauce, Salumi meats and finished with the finest ingredients.

  • Margherita

    10” $9, 16” $14

    Fresh basil, roma tomatoes, fresh mozzarella

  • The Calozzi

    10” $9,16” $14

    Roasted garlic, fresh basil and pizza sauce

  • The Sinatra

    10” $12, 16” $17

    Italian sausage, Italian hot peppers, black olives and mozzarella

  • Pepperoni

    10” $12, 16” $17

    Salumi pepperoni layered on mozzarella

  • Belltown Big Dog

    10” $12, 16” $18

    Salumi pepperoni, Italian sausage, mushrooms, black olives and mozzarella

Entrees

  • Chicken Piccata

    14

    Chicken breast medallions sautéed in a white wine caper butter sauce over penne pasta.

  • Spaghetti and Meatballs

    12

    Classic Italian spaghetti with Grandma Calozzi’s homemade meatballs and marinara.

  • Pomodoro

    9

    Spaghetti tossed with sautéed roma tomatoes, onions, fresh basil and Calozzi’s marinara.

  • Vodka Rigatoni

    16

    Sautéed prosciutto tossed with rigatoni in a tomato cream sauce topped with sundried tomatoes.

  • Chicken Marsala

    15

    Chicken breast medallions sautéed in a Marsala mushroom cream sauce, served over penne pasta.